From a childhood nickname to bia hơi tables in Hà Nội, one writer’s lifelong love of tofu celebrates its versatility, humble origins and enduring place in Vietnamese kitchens.
Bún xào cần (stir-fried rice vermicelli and water celery) is a simple but delicious dish with a secret to making the noodles. It was much loved by the ancient Cổ Loa people and has been made in the suburbs of Hà Nội...
Domestic tourism has seen a surge ahead of the National Day holiday on September 2, which will last for four days. According to the latest data from the Booking.com web platform, Hà Nội''s appeal is particularly strong for families, groups...
Nearly 100 photographs of nine special national
relics in Ha Noi are on display at an exhibition now open at the Van
Mieu-Quoc Tu Giam''s (The Temple of Literature) Centre of Culture and
Science.
A detailed plan for preserving and developing the Thang Long Citadel
complex in downtown Ha Noi and the Co Loa Citadel complex on the
outskirts of the capital were discussed at a meeting here on Thursday.
When Tran Thi Diu and her fellow passengers file off the bus, it is as
if they were stepping back in time. As their eyes adjust to the
unusually bright Ha Noi sunshine, they slowly become aware of the
incongruous sight of soldiers...
Nationwide, tens of thousands of monks, nuns, Buddhist followers and tourists have flocked to pagodas and Spring festivals at the beginning of the new year, wishing for peace, good weather, happiness and prosperity for all people.
